Our Menu
Breakfast
- 6:30 am - 11:00 am （L.O. 10:30）
*Only for staying guests on weekends and PH
Prices are inclusive of tax and service charges.
Brighten up your mornings with our signature breakfast
Breakfast Image
Breakfast Image
Lunch
- 11:00 am - 3:00 pm （L.O. 2:30 pm）
Prices are inclusive of tax and service charges.
Let yourself be delighted by our variety of menu choices
Monthly Weekday Casual Lunch
Work-day lunches get better with our sumptuous signatures such as Marriott Burger or weekly lunch course with power salad and soup buffet.
View Menu of September 2025 (PDF)
View Menu of September 2025 (PDF)
Weekend Combo Lunch
Lunch Time Grand Menu
Lunch Time
11:00~15:00
12:00~14:00
Start your weekend with our superb weekend lunch menu. Salad, soup and bread are served in buffet style.
View Menu for SEP - NOV（PDF）
Start your weekend with our superb weekend lunch menu. Salad, soup and bread are served in buffet style.
View Menu for SEP - NOV（PDF）
Power Salad Buffet
Build your own salad with our Power Salad & Soup Buffet. Cover it with fresh vegetables, fruits, nuts, cheese, proteins and more. There are also more than 10 dressings to chose from.
Afternoon Tea
- 1:00 pm - 5:30 pm
Prices are inclusive of tax and service charges.
One and only Afternoon Tea in a soaring atrium
Afternoon Tea -Autumn Grape Elegance- (SEP 1 - NOV 20)
-
¥ 7,500
Enjoy a premium tea time with seasonal grapes from Nagano.
Offering Period: 1 September - 20 November
Reservation Time: 13:00～/ 15:30～
-MENU-
1st Plate
Nagano Shine Muscat Layered Parfait
Seasonal Grape Shortcake from Komoda Orchard
Nagano Shine Muscat Panna Cotta with Elder Flower Jelly
Chocolate Bonbon with Kyoho Grape
2nd Plate
Nagano Kyoho Grape and Fromage Blanc Mousse
Nagano Shine Muscat & Seasonal Grape Tart
Verbena & Pistachio Sablé Sandwich
Raisin Scone with Kyoho Grape & Pomegranate Confiture
Savory
Potato Potage with a Hint of Truffle
Prosciutto & Pearl Mozzarella Caprese with Marinated Mushrooms
Herb-Crusted Shrimp & Scallop Gratin
Smoked Salmon & Cream Cheese Stick Sandwich
*Advance reservations are required.
Offering Period: 1 September - 20 November
Reservation Time: 13:00～/ 15:30～
-MENU-
1st Plate
Nagano Shine Muscat Layered Parfait
Seasonal Grape Shortcake from Komoda Orchard
Nagano Shine Muscat Panna Cotta with Elder Flower Jelly
Chocolate Bonbon with Kyoho Grape
2nd Plate
Nagano Kyoho Grape and Fromage Blanc Mousse
Nagano Shine Muscat & Seasonal Grape Tart
Verbena & Pistachio Sablé Sandwich
Raisin Scone with Kyoho Grape & Pomegranate Confiture
Savory
Potato Potage with a Hint of Truffle
Prosciutto & Pearl Mozzarella Caprese with Marinated Mushrooms
Herb-Crusted Shrimp & Scallop Gratin
Smoked Salmon & Cream Cheese Stick Sandwich
*Advance reservations are required.
Vegan Mont Blanc Afternoon Tea (2025 OCT - 2026 FEB)
-
¥ 8,700
Made with 100% plant-based ingredients, enjoy vegan version of our famous afternoon tea.
Time：13 :00～／15 :30～
-MENU-
Sweets Plate
*Sweet potato, chestnut, pumpkin & cranberry parfait
*Sable sandwich pumpkin ganache
*Nakayama chestnut mont blanc
*Apple cinnamon tarte tatin
*Chestnuts & fig oatmilk scone with apple ginger confiture
*Hazelnut Financier with bean-to-bar chocolate
*Amazake sweet potato cupcake with sasanqua shaped cream
*Rice koji pudding with seasonal fruits
Savory Plate
*Plant based egg & truffle sandwich
*Vegan smoked salmon with vegan caviar, a hint of basil
*Chickpeas yellow soup curry
*Tomato soup simmered plant based chicken & chestnuts
*Advance reservations are required.
Time：13 :00～／15 :30～
-MENU-
Sweets Plate
*Sweet potato, chestnut, pumpkin & cranberry parfait
*Sable sandwich pumpkin ganache
*Nakayama chestnut mont blanc
*Apple cinnamon tarte tatin
*Chestnuts & fig oatmilk scone with apple ginger confiture
*Hazelnut Financier with bean-to-bar chocolate
*Amazake sweet potato cupcake with sasanqua shaped cream
*Rice koji pudding with seasonal fruits
Savory Plate
*Plant based egg & truffle sandwich
*Vegan smoked salmon with vegan caviar, a hint of basil
*Chickpeas yellow soup curry
*Tomato soup simmered plant based chicken & chestnuts
*Advance reservations are required.
Dinner
- 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Last order for the course is 9:00 pm.
Prices are inclusive of tax and service charges.
Indulge in the best of dining experience
G's GRILL DINNER COURSE -AUTUMN- (SEP - NOV)
-
¥ 12,500
Appetizer
Benifuji salmon marinated in Saikyo miso, served with scallop and smoked daikon radish pickles tartare,and kanzuri cream
Fish Dish
Grilled Australian lobster with herbs with chestnut and lily root a la crème and shottsuru bisque sauce
Main Dish
Grilled domestic L-bone steak served with three bourbon flavored sauces
Dessert
Koji amazake vanilla ice cream and pear parfait
Benifuji salmon marinated in Saikyo miso, served with scallop and smoked daikon radish pickles tartare,and kanzuri cream
Fish Dish
Grilled Australian lobster with herbs with chestnut and lily root a la crème and shottsuru bisque sauce
Main Dish
Grilled domestic L-bone steak served with three bourbon flavored sauces
Dessert
Koji amazake vanilla ice cream and pear parfait
G's COMBO DINNER COURSE
-
¥ 7,500
Starter
Choice of Appetizer
Please choose one of the following
*GOTENYAMA Plate(Today's special, Seasonal cake salè, Cold cuts, Caprese, Chicken wings, Spicy chip)
*Smoked salmon & vegetable pickles
*Assorted cold cuts with mustard
*Mozzarella cheese caprese with Genovese sauce
*Caesar salad (grilled pork bacon & pecorino cheese)
*Jamon serrano and seasonal vegetable salad
*Mixed leaf salad
Choice of Soup
Please choose one of the following
*Minestrone
*Clam chowder
*Onion gratin soup
*Mushroom and vegetable soup
Main
COMBO PLATE
Grilled Kuroge Wagyu "Tokyo Beef", BBQ domestic pork, Prawns
Dessert
Seasonal pastry specialty + seasonal sherbet (+300)
Choice of Appetizer
Please choose one of the following
*GOTENYAMA Plate(Today's special, Seasonal cake salè, Cold cuts, Caprese, Chicken wings, Spicy chip)
*Smoked salmon & vegetable pickles
*Assorted cold cuts with mustard
*Mozzarella cheese caprese with Genovese sauce
*Caesar salad (grilled pork bacon & pecorino cheese)
*Jamon serrano and seasonal vegetable salad
*Mixed leaf salad
Choice of Soup
Please choose one of the following
*Minestrone
*Clam chowder
*Onion gratin soup
*Mushroom and vegetable soup
Main
COMBO PLATE
Grilled Kuroge Wagyu "Tokyo Beef", BBQ domestic pork, Prawns
Dessert
Seasonal pastry specialty + seasonal sherbet (+300)
Gotenyama Terrace
An outdoor terrace overlooking Gotenyama Garden, in full view of sakura in spring and lush greens in summer. Enjoy fresh open-air while enjoying special meals prepared by our skilled chefs.
Gotenyama Terrace Image